Category Archives: Beer

MORE BARRELS and Moscow Mules

We just got a shipment of Peated Bourbon Barrels from Liberty Pole Spirits in today!  Going to age a Scottish ale in them and see just how much Smokey Peat Flavor we can extract! We are also doing our Moscow … Continue reading

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New Year…New Beer! Plus hot cocktails!

We are adding to the Beer Lineup in our Beaver Location and tapping a few kegs of it at Beaver Falls as well.  Out of Saison is a blueberry saison aged for one month on Blueberries.  Completely not a winter … Continue reading

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Absinthe Cocktails!

Yes, we have the REAL stuff made with Wormwood.  Making a traditional Sazerac and a Monkey Gland…it’s OJ, Gin, Absinthe, and a bit of Wigle Bitters.  Very tasty. Next week we will be tapping a new…totally out of season beer!  … Continue reading

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Three New Barrel Aged Beers and $12 growler fills of our most popular fill Up!

Say Merry Christmas this year with Beer! We are doing a take on the Charles Dickens classic Christmas tale and releasing three separate Barrel Aged beers right before Christmas. Beer of Christmas Past – Wyoming Whiskey Barrel Aged smoked Maple … Continue reading

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The Harmonist Schwarzbier is back!

Three years ago Old Economy Village shared the “House” beer recipe of the Harmonist Soceity with us to recreate the beer for them. After someone that knew Swabic German a bit better than I translated it, “The Harmonist” was created.  It’s … Continue reading

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PECAN PIE DAY 2017 This Wednesday November 22nd!

Every year we make our Pecan Pie Beer that is available for ONE DAY (usually).  It’s a brown ale made with REAL pecans, brown sugar, nutmeg, and cinnamon.  It is easily our most popular beer usually selling out on Wednesday.  … Continue reading

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What’s New? What’s Coming?

The Gose Experiment worked out nicely and we are going to rotate between the Raspberry Gose and the Passionfruit gose on a regular basis!  Always going to try and have AT least one sour beer on tap. We also tapped … Continue reading

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ESB After Dark

Tapping a completely new brew this Friday….ESB After Dark.  We are doing a classic English Bitter but added a ton more roasted malt for a very malt forward English Styled Ale. Also tapping our Habanero Cider called “Heartburn”.  It’s SPICY!

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Gose…Gose…Gose…

We will be tapping THREE new Gose styled beers over the next week.  Today we tap our Traditional Gose as well as our Passion of The Gose.   A Passionfruit infused Gose which is out of this world. Next week we … Continue reading

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Brats, Nachos, and I.Porter.A

After a brief hiatus we are bring back to regulars and favorites…The I.Porter.A and our Loaded Nachos.  We are also firing up the grill and doing some loaded nachos this weekend.

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