Comments on: Brewpub

By: Dan - The Brewer

Dan - The Brewer — Thu, 17 Mar 2011 21:38:13 +0000

I self distribute so drop me an email if interested. Thanks.

By: Mark Blasco

Mark Blasco — Sat, 05 Mar 2011 19:47:15 +0000

I’m the manager at this specialty hot and dog shop in Mt Washington.What wholesaler carries your beer. We like to support local brewers.

Thanks
Mark

By: Dan - The Brewer

Dan - The Brewer — Wed, 02 Mar 2011 02:40:07 +0000

Neither can I!

By: Steve

Steve — Wed, 02 Mar 2011 01:52:58 +0000

Can’t wait for Saturday. Nothing like being there for the first growler hours of a brewery!

By: Lee-The Drinker

Lee-The Drinker — Mon, 14 Feb 2011 22:36:58 +0000

I don’t know if having a brewery where i can get growlers full of beer within walking distance of my house is the best thing to ever happen to me or the worst!! But i will definetly be there on March 5th. Can’t wait to try it out!!

By: Dan - The Brewer

Dan - The Brewer — Sun, 13 Feb 2011 20:32:14 +0000

Unfortunately you need to get one of mine 🙁

But it only is a one time deposit fee of $5. After that you can keep it, or bring it back and I’ll give you the $5.

By: Dan - The Brewer

Dan - The Brewer — Sun, 13 Feb 2011 20:30:01 +0000

Couldn’t agree more, I sell my flagship beer (I.Porter.A) to bars cheaper than any of my others so good people get to drink good beer at a good price. “Growlers” are something new and foreign to the locals in the valley but I think we will get a good response for them!

By: DH

DH — Sun, 13 Feb 2011 17:13:41 +0000

Dan, good article this Sunday in the BCT’s website about you. I think it’s great what you’re doing. It’s unique, it’s filling a local void, and it sounds like you’ve got the drive and talent to pull this off! I wish you all the best with this endeavor!! One thing, though… try and keep your price reasonable. Even though the type of Beer you’re making it generally marketed to those who can afford the leasure of “a little something more”, don’t forget about the little guys. Especially where you’re located, I’m sure there a lot of folks with not much money to spare who would still like to be able to enjoy a local brew with character. SO, having said that, I’m looking forward to giving your Beer a try. The Growler Hours sounds like a great idea, and I look forward to stopping up!

By: cj harper

cj harper — Sun, 13 Feb 2011 16:03:11 +0000

looking forward to your growler sales
will i be able to bring empty growlers
from other breweries or have does
state require you to buy yours.
good luck with your venture

By: Dan - The Brewer

Dan - The Brewer — Fri, 04 Feb 2011 02:39:19 +0000

Looks like 2 weeks from this Saturday (19th of February). I’ll post the final update at least a week in advance. Just gotta make sure I get my growlers in time and have an adequate amount of beer on tap! I will have 2 available, Chamomile Wheat and I.Porter.A. Thanks for checking in!