To call the new location a “Brewpub” is a gross oversimplification of the word. It is classified by the state as a “Brewpub”, but you won’t find french fry platters, “pittsburgh” sandwiches, and beef brisket on the menu.
We focus on foods that pair with the styles of beer on tap and tend to be gluten-free. Exquisite cheese, and meat tasting platters is more our style. If you want something more filling, feel free to bring in whatever food you would like to eat, we have many neighbors that serve food.
Otherwise stop in and relax. The place isn’t pretentious by any means…it was built with the intention of being a place to hang out and grab a beer.
Our Hours are: Thursday, Friday, and Saturday from 4 to 10 pm.