Monthly Archives: March 2018

Coming up on the last Saturday of March we will be having our first “Taste of PA Event” at the brewery.   We will be featuring over 20 beers from over a dozen different breweries from across the state.  Our goal … Continue reading →

Tapping a brand new beer on Thursday.   We used a British Styled yeast and all noble hops for this one.  Very clean, crisp, smooth and slightly sweet finish!

We use real peanut butter, and REAL chocolate in our classic DCPB Stout.  We call it a dessert beer, little sweet and all the great ingredients of awesome candy. Also doing Bloody Marys his weekend!