Monthly Archives: April 2014

Our Green Tea IPA, English Breakfast Brown Ale, and Oolong Ale will all be on tap this weekend.  We will also have an expanded menu this weekend! Garlic and Roasted Red Pepper Hummus with Chips and Carrots Cucumber, Feta, and … Continue reading →

This Thursday we are teeing off our inaugural “Tea’d Off Beer Series” where we infuse beer with Tea.  Our first is our Oolong Ale made with Monkey Picked Oolong ale and a touch of Citra Hops. If all goes well … Continue reading →

Yep, you read that correctly.  We will now be selling stainless steel pint glasses at the brewery.  To kick it off our first Guest Brewed beer from Nate Banks (he is a bartender at the brewery) we will be serving … Continue reading →

Starting next week (4/24) we will be releasing a Tea’d Off Series Beer each week for 3 consecutive weeks.  We brewed small batches of 3 separate beers where tea plays an integral role in the flavoring. We will be asking … Continue reading →

Stop in this week and start growing your own hops!  We cut back the rhizomes on the hops we grow and are giving them away for free starting today.  This is first come first served (limit 4 per person).  Cascade … Continue reading →

We are tapping our last batch of Wheat Kolsch for the year this weekend and we wanted to announce some new beers coming on tap this summer. We will be bringing back our French Styled Biere De Garde with French … Continue reading →

Our first one is a VERY Hoppy IPA that we actually tapped last Friday – The Simcoe Sorachi Ace IPA.  Simcoe hops pack a very piney flavor in them, Sorachi Ace Hops (from Japan) have a unique Citrus and Dill … Continue reading →