Author Archives: Dan - The Brewer

About Dan - The Brewer

I own the place.

Gentlemen Prefer Blondes and Bloody Mary Week

It’s the last weekend of the month so that means we have our house made Bloody Mary available.  Leek vodka, Black Pepper Whiskey, we like to think it’s one of the best you’ll ever have. We’re also tapping our new … Continue reading

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Barrel Rested Peach Cream Ale and “Think Pink”

On Saturday we are tapping a new beer, a barrel rested Peach Cream Ale.  It was in a whiskey barrel, but only for about 6 weeks.  We didn’t want the oak/Bourbon flavor to take over, just add a bit of … Continue reading

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FRIDAY THE XVIth!

Yep, this Friday we do a bottle release of our highest ABV beer to date.  A barley wine at 11.4% ABV.  Here is a really pretentious “review” of the beer I made: “Pours with a thick creamy head that grows … Continue reading

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Next Bottle Release is Friday the XIVth

We are doing a very special bottle release of our highest ABV beer to date aptly named “Friday the XIVth”! It’s an English styled barley wine, great for aging or drinking fresh. We recommend you open, pour, then let it … Continue reading

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Barrels! Plus the Bloody Mary

This isn’t even all of the Whiskey Barrels we received this week!  Soon they will all be filled with delicious beer.   From imperial stouts, to peach cream ales…we have plans for all of them!  If you have an idea … Continue reading

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I.Pepper.A Tapping March 24th 4pm!

We like to push the boundaries of beer making.  While there are few new ideas in the brewing world, we enjoy trying our hardest to provide something rare, unique, and most importantly…great tasting to our loyal patrons.  From Basil infused … Continue reading

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St Pattys Day Menu and sweet cocktail!

It’s St Pattys Day this weekend so we got Corned Beef Dinner with potatoes, carrots, and cabbage on Friday.  On Saturday we do “leftovers” and make some awesome Rueben sandwiches. We NEEDED something green this weekend so we did a … Continue reading

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Updating the Taplist in Beaver and New Beer!

Right now we have our Chamomile Wheat, Double Dark Chocolate Peanut Butter Stout, The Brown Note, and a New one…Citradelic.  An clean IPA made entirely with danky Citra hops.  Really intense aroma. One keg will stay at the brewery and … Continue reading

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WE NOW MAKE CIDER!

That’s correct, not only are we offering beer made on site…we are also offering fresh made Cider as well!  Our first batches are all from apples pressed at Soergels Orchard in Wexford. This weekend we are tapping 3 versions.  First … Continue reading

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Adult Root Beer Float – this weekend only

A picture is worth a 1,000 words…

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